ALToS: Tortilla de Patatas
Prep time
Cook time
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Tortilla is an iconic Spanish dish, loved across Spain by locals and tourists alike which can be found served hot or cold and as both a Tapa and Pincho dish. Traditionally, it is made with a confit of potato and onion with a massive calorie count; the Thermomix recipe below is a healthier version that still tastes amazing and authentic.
Author: skinnymixer's
Recipe type: Entree
Cuisine: Spanish
Serves: 6
Ingredients
- potato
- brown onion
- olive oil
- eggs
- small non-stick frying pan (we recommend the 20cm frypan from The Chefs Toolbox)
Instructions
- This recipe is exclusively found in 'A Little Taste of Spain' - shop.skinnymixers.com
Notes
This recipe has a Low Carb variation.
Nutrition Information
Serving size: 95 g Calories: 172 Fat: 13.8 g Saturated fat: 2.7 g Carbohydrates: 5.9 g Sugar: 1.6 g Sodium: 352 mg Protein: 5.8 g
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