ALToIT: Puttanesca
Prep time
Cook time
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Puttanesca has been a much-loved Thermomix recipe of mine for over four years now, so much so that I had to include it in this book. I love the etymology behind the name Puttanesca, and the concept of it being a quick but delicious meal thrown together with ingredients that you already have in the pantry.
Author: skinnymixer's
Recipe type: Dinner
Cuisine: Italian
Serves: 6
Ingredients
- anchovies
- garlic
- brown onion
- olive oil
- red capsicum
- 400 g tin diced tomatoes
- tomato passata
- pitted kalamata olives
- tomato paste
- capers
- beef stock concentrate
- chilli flakes
Instructions
- This recipe is from A Little Taste of Italy - Buy today to receive the eBook immediately.
Notes
This recipe has Super Skinny, Low Fodmap and Vegetarian variations.
Nutrition Information
Serving size: 190 g Calories: 139 Fat: 9.1g Saturated fat: 1.4g Carbohydrates: 8.2g Sugar: 7g Sodium: 785mg Protein: 3.8g
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